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Communications

 

Opinion: How to build a mentally healthy workplace - step-by-step

Mental health has long been the Cinderella of healthcare: left to scrape an existence while the bulk of funding and attention goes elsewhere. As we mark World Mental Health Day, it is clear that policy makers and the public are coming to the realisation that there is no health without mental health. This shift is...

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Professor Oliver Hart wins economics Nobel Prize

Professor Oliver Hart, a former undergraduate at King’s College (1966), and a former Fellow of Churchill College, has been jointly awarded the 2016 Sveriges Riksbank Prize in Economic Sciences, along with Bengt Holmström of MIT for their work in the field of contracts.

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Opinion: How context makes conflict trauma hard to understand, and not just for Trump

Mark de Rond (Cambridge Judge Business School) discusses how exposure to terrible events may only tell part of the complex story of post-traumatic stress disorder.

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Ultra-thin quantum LEDs could accelerate development of quantum networks

Researchers have developed all-electrical ultra-thin quantum LEDs, which have potential as on-chip photon sources in quantum information applications, including quantum networks for quantum computers.

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Opinion: Brexit and the importance of languages for Britain #2

In the second of a new series of comment pieces written by linguists at Cambridge, Dr Heather Inwood , Lecturer in Modern & Contemporary Chinese Literature and Culture, argues that Britain needs to improve its language skills to build trade relations and break through cultural divides.

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Study demonstrates how academia and business can ensure sustainability of resources

Collaboration between business and academia can identify the most urgent research priorities to ensure the sustainability of food, energy, water and the environment, according to a new study.

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Opinion: The science, drugs and tech pushing our brains to new limits

Rapid advances in neuroscience are driving a huge shift in our understanding of how the brain works and could improve both our cognitive abilities and our brain health, writes Professor Barbara Sahakian (Department of Psychiatry) on The Conversation website.

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Chicken korma, Eton mess and a genetic variant provide clues to our food choices

People who carry variants in a particular gene have an increased preference for high fat food, but a decreased preference for sugary foods, according to a new study led by the University of Cambridge.

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Cambridge alumni win 2016 Nobel Prize in Physics

Three alumni of the University of Cambridge were today awarded the 2016 Nobel Prize in Physics for their pioneering work in the field of condensed matter physics.

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Cambridge Enterprise joins largest early stage investment in a university spin-out

Cambridge spin-out Carrick Therapeutics raises $95 million in funding, representing the largest-ever early stage investment in a UK university spin-out company.

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